By Linda Viertel— Chef Dan Barber has announced a new culinary collaboration with four remarkable and diverse chefs who will each have 5-week residencies at the renowned Blue Hill restaurant. Beginning next week, after lengthy staff discussions and much planning, Blue Hill and Stone Barns will begin “reimagining their own community,” according to Chef Barber, with this innovative dining series concept complemented by an educational program component. “During each five-week residency,” he explained,” the chefs will collaborate with a team […]
The post Chef in Residence Program at Stone Barns Starts January 13th appeared first on The Hudson Independent Community News -.